KMID : 0665220060190010091
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Korean Journal of Food and Nutrition 2006 Volume.19 No. 1 p.91 ~ p.102
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A Survey on the Awareness for the Reduction of Food Wastes by the Use of University Cafeteria
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Shin Eun-Mi
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Abstract
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KEYWORD
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reduction of food wastes, university cafeteria, perception of users
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